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Eat Seasonably Use Them Up Tips for Cox Apples

  • For a very simple pudding idea, soften the peeled apples in a little water in a pan with the lid on. When cool, spread with whipped cream or fromage frais and sprinkle over soft brown sugar and put under a hot grill until starting to caramelise and burn a little.
  • Grate them into muffins and loaf cakes with cinnamon and cloves.