Cherries

Smooth, plump and perfectly formed, a fresh bowl of cherries never hangs around for long. In addition their delectably distinctive flavour makes them a good match with most meats.

Our quick and tasty tips:

  • Delicious in a clafoutis.
  • Try lightly poaching with orange juice and a little sugar and serving with good quality chocolate ice cream for a black forest pudding.
Cherries

What to eat now

What to eat now

Eat seasonably helps you enjoy fresh fruit and veg at its seasonal best. That means better value, better taste and a better deal for the planet.

» Find out more

What to grow now

What to grow now

It’s easy to grow your own tasty fruit and veg. We’ve step-by step growing guides, offers from the biggest gardening brands and help from the experts.

» Find out more

Become a Partner

Become a Partner

Lots of caterers are getting involved and encouraging their customers to enjoy eating seasonably. Become a partner and take your place on the Eat Seasonably map.

» Find out more

Buy the poster

Buy the poster

Never miss a seasonable treat with our Poster. Beautifully designed and printed, exclusively available here.

» Find out more